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Gulden Batavia


Blend
Harrar, Ethiopia - Temanggung, Central Java
Altitude
1400 - 1800 MASL
Taste Notes
Dark Chocolate, Berry, Brown Spice
Scent Notes
Nutty, Woody, Spicy
Body
     Full
Acidity
     Balanced
Roasting Level
     Medium Dark


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Arabian Mocha

The historic trade routes between the Yemeni port of Mocha and the volcanic island of Java created one of the world’s oldest coffee blends, combining the wild, wine-like character of Arabian Mocha coffee with the deep earthy body of Indonesian Java beans. Dutch traders in the 17th century popularized this blend because the bright fruit and spice qualities from Yemen balanced naturally against the smooth, heavy-bodied profile of Java coffee, producing a cup known for cocoa richness, warm spice, and layered complexity that still defines Mocha Java today.